Almost all sellers pack kebabs in paper bags, aluminum foil and plastic bags. The Kebag, made by Weber Verpackungen (Wickede, Germany), is made of 100-percent recyclable, FSC-certified paper. It is double-layered, greaseproof and has a thermal function. An integrated adhesive strip enables quick and easy sealing. The Kebag is a two-in-one solution because it is suitable for direct consumption of the kebab as well as for takeaway. According to the manufacturer, the pita stays nice and crispy even when eaten later. Since the Kebag compactly holds the sandwich – including its filling of meat, salad, and sauce – the kebab can be enjoyed neatly. The Kebag was awarded the German Packaging Award 2021 in the category “Functionality & Convenience”.
This Weber Snack Bag is suitable for hot snacks or sandwiches. It is available in various combinations of materials: The Snack Bag Fifty Fifty is half paper and half foil, and presents the snack in an appealing and appetizing way. The Snack Bag Pure Paper, made entirely of paper, is particularly environmentally friendly. For customers who prefer a 100 % paper solution but still want transparency, the Snack Bag Glassine is the right answer, because the snack remains visible thanks to transparent paper. In all variants, the viewing window and paper are 100 percent recyclable after use. A self-adhesive seal allows for quick closure, and the tear-open perforation helps with opening.